Sunday, 8 February 2015

Beer Tasting: Gipsy Hill Beatnik


I picked this beer up at the London Beer Lab. It pours perfectly clear, lightly effervescent, with a sturdy white froth that lingers. The aroma is bright with grassy and floral hops mixed up with rindy citrus notes, notably tangerine and orange. The flavour is well balanced, with good up-front grassy bitterness that is balanced by a lean biscuity sweetness. There are also additional notes of citrus fruits, some orange rind and grapefruit pith. Light in body with spritely carbonation. 

The finish is pretty clean with only moderate grassy, resinous hop character, further citrus rind, and pleasant balancing pale malt sugars. There’s a slight cleansing minerality in the aftertaste, which I don’t mind at all. The more I drink of this beer, the more I like it. There’s a lot of character packed into its 3.8% ABV frame. 

Low alcohol pale ale is certainly not a flashy style, but when done right it’s a thing of beauty; this one is done right.

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